Hot Selling High Quality Polydextrose Soluble Dietary Fiber CAS 68424-04-4 CAS NO.68424-04-4

Min.Order: 1 Kilogram
Payment Terms: L/C,T/T,

Product Details

Keywords

68424-04-4
Polydextrose
(C6H10O5)n

Quick Details

ProName: Hot Selling High Quality Polydextrose ...
CasNo: 68424-04-4
Molecular Formula: (C6H10O5)n
Appearance: white powder
Application: Antioxidants, Nutrition Enhancers
DeliveryTime: as customers request
PackAge: 1-5KG/Tin or Bag,25KG/Drum, 200KG/Drum
Port: any port in China
ProductionCapacity: 1000 Metric Ton/Year
Purity: >99%
Storage: Cool Dry Place
Transportation: by sea or by air
LimitNum: 1 Kilogram

Superiority

1)Quick Response Within 12 hours;

2)Quality Guarantee: All products are strictly tested by our QC, confirmed by QA and approved by third party lab in China, USA, Canada, Germany, UK, Italy, France etc.

3) OEM/ODM Available;

4) Reasonable & Competitive Price;

5) Fast Delivery: Samples from stock; bulk products within 7 days;

6) Professional Documents for Your Clearance;

7) Economic Freight Save Your Cost;

8) All your money be refund immediately if quality issue happens.

Details

Stability:

Polydextrose can be stably stored for more than 90 days at 25°, 45°, and 60°. In acidic and alkaline environments, it is not easily degraded and can maintain stability and contribution.

Viscosity:

Like sucrose, polydextrose in water is a typical Newtonian liquid. The viscosity of a 70% polydextrose aqueous solution decreases with increasing temperature. At 25 degrees Celsius viscosity increases with increasing concentration.

Melting Properties:

Polydextrose amorphous powder melts at temperatures above 130 degrees Celsius and cools down to form a transparent, glassy material with a brittle structure similar to hard candy, but unlike sugar, polydextrose does not form crystals.

Water soluble:

It has good water solubility and can be prepared
as an aqueous solution with a concentration of
more than 80%. It is insoluble in ethanol, but
partially soluble in glycerol and propylene glycol.
The rate of dissolution depends on the speed of
the mixing equipment, the shear force, and the
state of the powder when it is added to water.

Wetness:

Polydextrose can be used as a humectant to prevent or slow adverse changes in foods with higher water content, enabling foods to be neither dehydrated nor absorbed. In candy and baked goods, polydextrose can regulate the rate of absorption or loss of water during storage, but the rate of moisture absorption and loss is also affected by many factors, such as the nature of the food, formula, packaging, storage, or consumption environmental conditions and so on.

Polydextrose II	Powder,60-80 mesh	90% min	A slightly yellowish powder
Polydextrose II-Improved	Powder,60-80 mesh	90% min	Cream white powder
Polydextrose III	Powder,80-120 mesh	90% min	Pure white powder
Polydextrose IV	Granular,20-50 mesh	90% min	Yellowish granular
Polydextrose V	Liquid syrup,70% solution	67.5%-72.5%	Straw yellow to pale liquid

Hot Selling High Quality Tailijie Polydextrose 68424-04-4 with Good Price

Transportation and Storage
Tailijie® Polydextrose should be stored in tight containers in a dry place avoiding excessive heat and humidity.
Packaging
Powder/Granular types: 25kg/bag. Multi-layer (paper, woven & spraying film) bag with inner PE film bag.
Liquid type: 1250kg/drum, IBC drum.
Shelf Life
Powder & Liquid types: 24 months, if stored under proper conditions.
Liquid Type: 8 months, if stored under proper conditions.