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Food grade High Purtiy Food additive Nisin CAS 1414-45-5 CAS NO.1414-45-5
- Min.Order: 1 Kilogram
- Payment Terms: L/C,T/T,
- Product Details
Keywords
- 1414-45-5
- Nisin
- C143H230N42O37S7
Quick Details
- ProName: Food grade High Purtiy Food additive N...
- CasNo: 1414-45-5
- Molecular Formula: C143H230N42O37S7
- Appearance: White Powder
- Application: Preservatives
- DeliveryTime: as customers request
- PackAge: 1-5KG/Tin or Bag,25KG/Drum, 200KG/Drum
- Port: any port in China
- ProductionCapacity: 1000 Metric Ton/Year
- Purity: >99%
- Storage: Cool Dry Place
- Transportation: by sea or by air
- LimitNum: 1 Kilogram
Superiority
| 1)Quick Response Within 12 hours; |
| 2)Quality Guarantee: All products are strictly tested by our QC, confirmed by QA and approved by third party lab in China, USA, Canada, Germany, UK, Italy, France etc. |
| 3) OEM/ODM Available; |
| 4) Reasonable & Competitive Price; |
| 5) Fast Delivery: Samples from stock; bulk products within 7 days; |
| 6) Professional Documents for Your Clearance; |
| 7) Economic Freight Save Your Cost; |
| 8) All your money be refund immediately if quality issue happens. |
Details
Specification
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Item
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Specification
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Appearance
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Slight brown to white powder
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Potency
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≥900 IU/mg
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LOD
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≤3%
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Sodium chloride
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≥50%
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Lead
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≤1.0mg/kg
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Total counts
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≤10 CFU/g
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Coli group
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< 3.0 MPN/g
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Escherichia coli
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< 3.0 MPN/g
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Salmonella
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Not detectable
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Application
All types of foods
Nisin is a natural polypeptide antibacterial produced by strains of Lactococcus lactis subsp lactis.
Nisin is a fermentation-based antimicrobial product against spores and different type of gram-positive(G+) spoilage and pathogenic bacteria like Bacillus cereus and Listeria monocytogenes.
It doesn't react/protect against gram-negative(G-) bacteria, moulds, yeasts.
A natural way to extend shelf life with no effect on products flavor
Enhance product quality as it helps reduce processing times and temperatures
Meet consumers' demand for foods preserved with natural ingredients
Packing and Storage
Packing 500g/bottle, 1kg/bag, 10kg/box,25kg/drumStorage The product should be stored in a shady, ventilated, clean, dry place, and should not bemixed with toxic, harmful and corrosive substances. The United States FCC10 ("American Food Chemical Code") stipulates that the storage temperature of this product should not be more than 22 ° C.
Under proper storage conditions, the product's shelf life is 24 months.
Safety Information
Not dangerous goods.
Detailed safety information is contained in each Material Safety Data Sheet, which can be obtained